Vegetable And Fruit PickleWe are well-known in the market as a producer of lemon pickles. This pickle, which is made by salting and fermenting limes with chiles and spices, is sour, hot, and crazily tasty. It can be eaten with a spoon sometimes, served with braised meats, or combined with cooked beans. In addition, Lemon Pickle gives cooked kale a kick. |
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KAPIL MUNI AGRO FOODS
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